Based on a comparison of 157 countries in 2013, Kuwait ranked the highest in poultry meat consumption per capita with 71.3 kg followed by Israel and Hong Kong. On the other end of the scale was Rwanda with 0.200 kg, Chad with 0.400 kg and Kenya with 0.600 kg.
Average poultry meat consumption per capita reached 14.2 kg in 2013 in the World according to Faostat. This is 0.704 % more than in the previous year and 16.9 % more than 10 years ago.
Historically, average poultry meat consumption per capita reached an all time high of 14.4 kg in 2011 and an all time low of 2.90 kg in 1961. The average annual growth amounted to 3.10 % since 1961.
Data for more countries are available at Poultry Meat Consumption Per Capita indicator page.