Animal fat consumption per capita reached 2.70 kg in 2013 in Turkey, according to Faostat. This is 3.85% more than in the previous year.
Historically, animal fat consumption per capita in Turkey reached an all time high of 4.60 kg in 1964 and an all time low of 1.80 kg in 2001.
Turkey has been ranked 72nd within the group of 149 countries we follow in terms of animal fat consumption per capita.
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