Total animal fat consumption reached 87.7 kt in 2013 in Ecuador, according to Faostat. This is 3.22% more than in the previous year.
Historically, total animal fat consumption in Ecuador reached an all time high of 87.7 kt in 2013 and an all time low of 12.0 kt in 1961.
Ecuador has been ranked 35th within the group of 149 countries we follow in terms of total animal fat consumption.
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