Total bean consumption reached 471 kt in 2021 in Ethiopia, according to Faostat. This is 29.8% more than in the previous year.
Historically, total bean consumption in Ethiopia reached an all time high of 629 kt in 2015 and an all time low of 6.13 kt in 1994.
Ethiopia has been ranked 7th within the group of 133 countries we follow in terms of total bean consumption.
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