Beans - protein supply quantity (g/capita/day) reached 7.78 g/capita/day in 2021 in Uganda, according to . This is 0.892% less than in the previous year.
Historically, Beans - Protein supply quantity (g/capita/day) in Uganda reached an all time high of 15.6 g/capita/day in 2008 and an all time low of 5.62 g/capita/day in 1997.
Uganda has been ranked 6th within the group of 150 countries we follow in terms of Beans - Protein supply quantity (g/capita/day).
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