Cattle Meat Consumption Per Capita in Fiji

Cattle meat consumption per capita reached 3.11 kg in 2020 in Fiji, according to Faostat. This is 3.72% less than in the previous year.

Historically, cattle meat consumption per capita in Fiji reached an all time high of 5.93 kg in 2014 and an all time low of 2.59 kg in 2013.

Fiji has been ranked 132nd within the group of 165 countries we follow in terms of cattle meat consumption per capita.