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Cattle Meat Consumption Per Capita in Japan

Source: Faostat
Last Updated: September 4, 2023

Cattle meat consumption per capita reached 9.56 kg in 2020 in Japan, according to Faostat. This is 1.04% less than in the previous year.

Historically, cattle meat consumption per capita in Japan reached an all time high of 11.4 kg in 2000 and an all time low of 1.60 kg in 1962.

Japan has been ranked 65th within the group of 165 countries we follow in terms of cattle meat consumption per capita.

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