Cattle Meat Consumption Per Capita in Switzerland

Cattle meat consumption per capita reached 19.1 kg in 2020 in Switzerland, according to Faostat. This is 1.54% more than in the previous year.

Historically, cattle meat consumption per capita in Switzerland reached an all time high of 28.4 kg in 1980 and an all time low of 18.3 kg in 2017.

Switzerland has been ranked 26th within the group of 165 countries we follow in terms of cattle meat consumption per capita.