Total cattle meat consumption reached 58.0 kt in 2020 in Costa Rica, according to Faostat. This is 7.94% less than in the previous year.
Historically, total cattle meat consumption in Costa Rica reached an all time high of 82.0 kt in 2011 and an all time low of 58.0 kt in 2020.
Costa Rica has been ranked 97th within the group of 165 countries we follow in terms of total cattle meat consumption.
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