Total cattle meat consumption reached 7.00 kt in 2020 in Cyprus, according to Faostat. This is 22.2% less than in the previous year.
Historically, total cattle meat consumption in Cyprus reached an all time high of 9.00 kt in 2019 and an all time low of 7.00 kt in 2010.
Cyprus has been ranked 150th within the group of 165 countries we follow in terms of total cattle meat consumption.
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