Total cattle meat consumption reached 959 kt in 2020 in Italy, according to Faostat. This is 5.52% less than in the previous year.
Historically, total cattle meat consumption in Italy reached an all time high of 1,564 kt in 1991 and an all time low of 743 kt in 1961.
Italy has been ranked 17th within the group of 165 countries we follow in terms of total cattle meat consumption.
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