Total cattle meat consumption reached 285 kt in 2020 in Morocco, according to Faostat. This is 3.06% less than in the previous year.
Historically, total cattle meat consumption in Morocco reached an all time high of 294 kt in 2019 and an all time low of 67.3 kt in 1964.
Morocco has been ranked 38th within the group of 165 countries we follow in terms of total cattle meat consumption.
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