Total cattle meat consumption reached 164 kt in 2020 in Uganda, according to Faostat. This is 1.80% less than in the previous year.
Historically, total cattle meat consumption in Uganda reached an all time high of 213 kt in 2015 and an all time low of 164 kt in 2020.
Uganda has been ranked 55th within the group of 165 countries we follow in terms of total cattle meat consumption.
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