Cattle meat production reached 0.035 kt in 2022 in Singapore, according to Faostat. This is 5.44% less than in the previous year.
Historically, cattle meat production in Singapore reached an all time high of 1.55 kt in 1968 and an all time low of 0.034 kt in 2018.
Singapore has been ranked 165th within the group of 167 countries we follow in terms of cattle meat production.
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