Cheese Consumption Per Capita in Afghanistan

Cheese consumption per capita reached 0.790 kg in 2013 in Afghanistan, according to Faostat. This is 0% more than in the previous year.

Historically, cheese consumption per capita in Afghanistan reached an all time high of 1.75 kg in 1965 and an all time low of 0.720 kg in 2006.

Afghanistan has been ranked 104th within the group of 154 countries we follow in terms of cheese consumption per capita.