Total cheese consumption reached 0.032 kt in 2003 in Maldives, according to Faostat. This is 1.72% more than in the previous year.
Historically, total cheese consumption in Maldives reached an all time high of 0.050 kt in 1998 and an all time low of 0.007 kt in 1995.
Maldives has been ranked 142nd within the group of 142 countries we follow in terms of total cheese consumption.
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