Cheese - domestic supply quantity reached 97.4 tonnes in 2013 in Ecuador, according to . This is 0.037% less than in the previous year.
Historically, Cheese - Domestic supply quantity in Ecuador reached an all time high of 97.4 tonnes in 2012 and an all time low of 1.64 tonnes in 1985.
Ecuador has been ranked 36th within the group of 154 countries we follow in terms of Cheese - Domestic supply quantity.
Buy annual subscriptions for all our products.