Cheese - food supply quantity (g/capita/day) reached 3.15 g/capita/day in 2013 in Mongolia, according to . This is 12.5% more than in the previous year.
Historically, Cheese - Food supply quantity (g/capita/day) in Mongolia reached an all time high of 3.15 g/capita/day in 2013 and an all time low of 0.990 g/capita/day in 1983.
Mongolia has been ranked 93rd within the group of 152 countries we follow in terms of Cheese - Food supply quantity (g/capita/day).
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