Cheese - Food supply quantity (kg/capita/yr) in Montenegro

Cheese - food supply quantity (kg/capita/yr) reached 17.2 kg in 2013 in Montenegro, according to . This is 1.06% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Montenegro reached an all time high of 17.7 kg in 2009 and an all time low of 15.5 kg in 2008.

Montenegro has been ranked 14th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).