Cheese - Food supply quantity (kg/capita/yr) in Swaziland

Cheese - food supply quantity (kg/capita/yr) reached 1.28 kg in 2013 in Swaziland, according to . This is 12.3% more than in the previous year.

Historically, Cheese - Food supply quantity (kg/capita/yr) in Swaziland reached an all time high of 2.49 kg in 2006 and an all time low of 0.030 kg in 1986.

Swaziland has been ranked 90th within the group of 149 countries we follow in terms of Cheese - Food supply quantity (kg/capita/yr).