Chicks of meat broiler breeds (fattening) - eggs placed in incubation reached 1,120,233 in 2016 in France, according to . This is 6.70% more than in the previous year.
Historically, Chicks of meat broiler breeds (fattening) - Eggs placed in incubation in France reached an all time high of 1,277,291 in 1998 and an all time low of 435,363 in 1973.
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