Chillies and peppers, green - area harvested reached 343 ha in 2022 in Trinidad and Tobago, according to . This is 14.7% less than in the previous year.
Historically, Chillies and peppers, green - Area harvested in Trinidad and Tobago reached an all time high of 485 ha in 2013 and an all time low of 35.0 ha in 1961.
Trinidad and Tobago has been ranked 87th within the group of 116 countries we follow in terms of Chillies and peppers, green - Area harvested.
Buy Chillies and peppers, green - Area harvested data for Trinidad and Tobago.
Buy annual subscriptions for all our products.
Helgi Library 
