Chillies and peppers, green - producer price (lcu/tonne) reached LCU 613 in 2016 in Ecuador, according to . This is 64.8% more than in the previous year.
Historically, Chillies and peppers, green - Producer Price (LCU/tonne) in Ecuador reached an all time high of LCU 2,287,280 in 1998 and an all time low of LCU 154 in 2001.
Ecuador has been ranked 48th within the group of 55 countries we follow in terms of Chillies and peppers, green - Producer Price (LCU/tonne).
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