Citrus fruit production reached 38.9 kt in 2022 in Malaysia, according to Faostat. This is 12.1% less than in the previous year.
Historically, citrus fruit production in Malaysia reached an all time high of 54.5 kt in 2007 and an all time low of 12.9 kt in 1961.
Malaysia has been ranked 81st within the group of 124 countries we follow in terms of citrus fruit production.
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