Cocoa Bean Consumption Per Capita in Hong Kong

Cocoa bean consumption per capita reached 1.24 kg in 2013 in Hong Kong, according to Faostat. This is 1.64% more than in the previous year.

Historically, cocoa bean consumption per capita in Hong Kong reached an all time high of 1.45 kg in 2010 and an all time low of 0.180 kg in 1963.

Hong Kong has been ranked 56th within the group of 163 countries we follow in terms of cocoa bean consumption per capita.