Total coconut consumption reached 5.16 kt in 2013 in Hong Kong, according to Faostat. This is 3.47% less than in the previous year.
Historically, total coconut consumption in Hong Kong reached an all time high of 18.0 kt in 1990 and an all time low of 2.26 kt in 1961.
Hong Kong has been ranked 148th within the group of 152 countries we follow in terms of total coconut consumption.
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