Cucumber and gherkin production reached 262 kt in 2022 in Cameroon, according to Faostat. This is 0.122% less than in the previous year.
Historically, cucumber and gherkin production in Cameroon reached an all time high of 283 kt in 2016 and an all time low of 30.0 kt in 1990.
Cameroon has been ranked 17th within the group of 122 countries we follow in terms of cucumber and gherkin production.
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