Cucumber and gherkin production reached 770 kt in 2022 in Spain, according to Faostat. This is 3.23% more than in the previous year.
Historically, cucumber and gherkin production in Spain reached an all time high of 795 kt in 2020 and an all time low of 60.5 kt in 1961.
Spain has been ranked 7th within the group of 122 countries we follow in terms of cucumber and gherkin production.
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