Dry pulses and protein crops for the production of grain - area (cultivation/harvested/production) reached 81.5 1,000 ha in 2016 in Italy, according to . This is 37.7% more than in the previous year.
Historically, Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production) in Italy reached an all time high of 1,206 1,000 ha in 1955 and an all time low of 59.2 1,000 ha in 2015.
Italy has been ranked 8th within the group of 31 countries we follow in terms of Dry pulses and protein crops for the production of grain - Area (cultivation/harvested/production).
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