Dry pulses and protein crops for the production of grain - main area reached 690 1,000 ha in 2015 in Turkey, according to . This is 7.26% less than in the previous year.
Historically, Dry pulses and protein crops for the production of grain - Main area in Turkey reached an all time high of 1,277 1,000 ha in 2005 and an all time low of 606 1,000 ha in 2003.
Turkey has been ranked 1st within the group of 32 countries we follow in terms of Dry pulses and protein crops for the production of grain - Main area.
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