Duck meat production reached 2,559 tonnes in 2022 in Israel, according to Faostat. This is 2.25% more than in the previous year.
Historically, duck meat production in Israel reached an all time high of 2,730 tonnes in 2002 and an all time low of 390 tonnes in 1982.
Israel has been ranked 35th within the group of 65 countries we follow in terms of duck meat production.
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