Duck Meat Production in Seychelles

Duck meat production reached 6.41 tonnes in 2022 in Seychelles, according to Faostat. This is 0.156% less than in the previous year.

Historically, duck meat production in Seychelles reached an all time high of 11.7 tonnes in 1974 and an all time low of 5.20 tonnes in 1961.

Seychelles has been ranked 65th within the group of 65 countries we follow in terms of duck meat production.