Egg consumption per capita reached 15.5 kg in 2021 in Canada, according to Faostat. This is 3.26% more than in the previous year.
Historically, egg consumption per capita in Canada reached an all time high of 15.5 kg in 2021 and an all time low of 10.3 kg in 1995.
Canada has been ranked 18th within the group of 164 countries we follow in terms of egg consumption per capita.
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