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Egg Consumption Per Capita in European Union

Source: Faostat
Last Updated: July 23, 2023

Egg consumption per capita reached 12.1 kg in 2013 in the European Union, according to Faostat. This is 0.330% less than in the previous year.

Historically, egg consumption per capita in the European Union reached an all time high of 14.0 kg in 1982 and an all time low of 10.5 kg in 1961.

European Union has been ranked within the group of 165 countries we follow in terms of egg consumption per capita.

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