Egg consumption per capita reached 10.4 kg in 2021 in the World, according to Faostat. This is 1.89% less than in the previous year.
Historically, egg consumption per capita in the World reached an all time high of 10.6 kg in 2020 and an all time low of 4.54 kg in 1963.
World has been ranked within the group of 164 countries we follow in terms of egg consumption per capita.
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