Total egg consumption reached 158 kt in 2021 in Dominican Republic, according to Faostat. This is 3.27% more than in the previous year.
Historically, total egg consumption in Dominican Republic reached an all time high of 158 kt in 2021 and an all time low of 10.5 kt in 1961.
Dominican Republic has been ranked 41st within the group of 164 countries we follow in terms of total egg consumption.
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