Total egg consumption reached 59.0 kt in 2021 in Ivory Coast, according to Faostat. This is 3.51% more than in the previous year.
Historically, total egg consumption in Ivory Coast reached an all time high of 59.0 kt in 2021 and an all time low of 1.19 kt in 1961.
Ivory Coast has been ranked 80th within the group of 164 countries we follow in terms of total egg consumption.
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