Eggs - fat supply quantity (g/capita/day) reached 1.67 g/capita/day in 2021 in United Arab Emirates, according to . This is 10.7% less than in the previous year.
Historically, Eggs - Fat supply quantity (g/capita/day) in United Arab Emirates reached an all time high of 5.59 g/capita/day in 1981 and an all time low of 0.230 g/capita/day in 1965.
United Arab Emirates has been ranked 84th within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).
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