Eggs - fat supply quantity (g/capita/day) reached 2.81 g/capita/day in 2021 in the United Kingdom, according to . This is 1.08% more than in the previous year.
Historically, Eggs - Fat supply quantity (g/capita/day) in the United Kingdom reached an all time high of 4.24 g/capita/day in 1964 and an all time low of 2.53 g/capita/day in 2000.
United Kingdom has been ranked 46th within the group of 164 countries we follow in terms of Eggs - Fat supply quantity (g/capita/day).
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