Eggs - protein supply quantity (g/capita/day) reached 2.74 g/capita/day in 2021 in Panama, according to . This is 1.44% less than in the previous year.
Historically, Eggs - Protein supply quantity (g/capita/day) in Panama reached an all time high of 2.78 g/capita/day in 2020 and an all time low of 0.660 g/capita/day in 2000.
Panama has been ranked 70th within the group of 164 countries we follow in terms of Eggs - Protein supply quantity (g/capita/day).
Buy annual subscriptions for all our products.