Fresh cream production reached 1,260 tonnes in 2014 in Chile, according to Faostat. This is 0% more than in the previous year.
Historically, fresh cream production in Chile reached an all time high of 2,340 tonnes in 1997 and an all time low of 1.00 tonnes in 1986.
Chile has been ranked 51st within the group of 63 countries we follow in terms of fresh cream production.
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