Freshwater withdrawals from agriculture as a percentage of total reached 11.2% in 2019 in Hungary, according to World Bank / EIA. This is 3.27% more than in the previous year.
Historically, freshwater withdrawals from agriculture as a percentage of total in Hungary reached an all time high of 36.0% in 1985 and an all time low of 5.51% in 2006.
Hungary has been ranked 139th within the group of 169 countries we follow in terms of freshwater withdrawals from agriculture as a percentage of total.
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