Fruit Consumption Per Capita in Dominican Republic

Fruit consumption per capita reached 168 kg in 2021 in Dominican Republic, according to Faostat. This is 0.387% more than in the previous year.

Historically, fruit consumption per capita in Dominican Republic reached an all time high of 180 kg in 2019 and an all time low of 30.4 kg in 1992.

Dominican Republic has been ranked 1st within the group of 165 countries we follow in terms of fruit consumption per capita.