Fruit consumption per capita reached 56.2 kg in 2021 in Israel, according to Faostat. This is 4.15% more than in the previous year.
Historically, fruit consumption per capita in Israel reached an all time high of 56.2 kg in 2021 and an all time low of 21.4 kg in 1963.
Israel has been ranked 9th within the group of 165 countries we follow in terms of fruit consumption per capita.
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