Total fruit consumption reached 1,869 kt in 2021 in Dominican Republic, according to Faostat. This is 1.47% more than in the previous year.
Historically, total fruit consumption in Dominican Republic reached an all time high of 1,954 kt in 2019 and an all time low of 217 kt in 1961.
Dominican Republic has been ranked 23rd within the group of 165 countries we follow in terms of total fruit consumption.
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