Fruit Consumption (Total) in Guyana

Total fruit consumption reached 81.0 kt in 2021 in Guyana, according to Faostat. This is 6.90% less than in the previous year.

Historically, total fruit consumption in Guyana reached an all time high of 87.0 kt in 2020 and an all time low of 3.00 kt in 1962.

Guyana has been ranked 118th within the group of 165 countries we follow in terms of total fruit consumption.