Fruits, other - fat supply quantity (g/capita/day) reached 1.04 g/capita/day in 2021 in Panama, according to . This is 11.1% less than in the previous year.
Historically, Fruits, Other - Fat supply quantity (g/capita/day) in Panama reached an all time high of 1.17 g/capita/day in 2020 and an all time low of 0.190 g/capita/day in 1988.
Panama has been ranked 22nd within the group of 165 countries we follow in terms of Fruits, Other - Fat supply quantity (g/capita/day).
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