Fruits, other - protein supply quantity (g/capita/day) reached 0.200 g/capita/day in 2021 in Ecuador, according to . This is 33.3% more than in the previous year.
Historically, Fruits, Other - Protein supply quantity (g/capita/day) in Ecuador reached an all time high of 0.560 g/capita/day in 1999 and an all time low of 0.100 g/capita/day in 1993.
Ecuador has been ranked 127th within the group of 165 countries we follow in terms of Fruits, Other - Protein supply quantity (g/capita/day).
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