Game meat production reached 7,425 tonnes in 2014 in Hong Kong, according to Faostat. This is 1.00% less than in the previous year.
Historically, game meat production in Hong Kong reached an all time high of 7,500 tonnes in 2013 and an all time low of 1,105 tonnes in 1966.
Hong Kong has been ranked 33rd within the group of 62 countries we follow in terms of game meat production.
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