Garlic production reached 30.6 kt in 2022 in Indonesia, according to Faostat. This is 32.2% less than in the previous year.
Historically, garlic production in Indonesia reached an all time high of 152 kt in 1995 and an all time low of 11.0 kt in 1981.
Indonesia has been ranked 27th within the group of 100 countries we follow in terms of garlic production.
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